We recommend ordering nibbles from the Stuzzichini menu as soon as you are seated to tide you over whilst you peruse our delicious menu. Your Et Alia server will also be able to inform you of our daily specials and the daily fresh fish options which, due to the ever changing seasonality of these foods, don’t appear on the main menu.

If you are dining with a large party at Et Alia restaurant in Aigburth, we often recommend pre ordering your food. It means you get to chat and catch up with your party over drinks and nibbles instead of waiting for everyone to choose their food. It also means we can ensure that we have your chosen dishes allocated for, and nobody will be disappointed if their chosen meal is unavailable.

Gluten free restaurant in Liverpool

If you’re looking for a gluten free restaurant in Liverpool, at Et Alia we are proud to offer our diners dietary alternatives. All of our pasta and pizza dishes can be made with gluten free flour so please ask your Et Alia server when ordering and ensure that you let us know your dietary requirements.

Vegan and vegetarian restaurant in Liverpool

Whilst Et Alia is not a dedicated vegan and vegetarian restaurant, we have many diners with vegan, vegetarian and pescatarian needs. Please inform your server that you follow a vegan, vegetarian or pescatarian diet and we will be happy to omit and add particular ingredients to certain dishes on the menu to meet your requirements.

Family restaurant in Liverpool

As an authentic Italian restaurant in Liverpool, and family orientated people ourselves, we know the importance of making sure that the little ones are catered for too. We have a set children’s menu at Et Alia which includes pasta and pizza options with fries and ice cream to finish. We are always happy to let your children share your dishes and give out extra plates for smaller palates.

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